Posted Oct 28, 2026 · Published for 6 days · 1 vacancy
01Posting details
Closes
Nov 18, 2026
Posted
Oct 28, 2026
Published for
6 days
Vacancies
1
Job type and hours
Full-time · On-site · 40 hours per week
Wage
$17.00/hour
Language of work
French
Education
No degree, certificate or diploma
Work experience
1 to less than 7 months
Operating name
LA CAGE BRASSERIE SPORTIVE
Industry
Accommodation and food services
NOC
63200
02Work location
Saint-Georges, QC G5Y 3L1
03Job description
Work must be completed at the physical location. There is no option to work remotely.
Work setting - Restaurant
Tasks - Prepare and cook complete meals or individual dishes and foods - Clean kitchen and work areas - Ensure that local health and sanitation regulations are carried out - Co-ordinate activities with other work units or departments - Cook
Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for persons with disabilities - Applies accessible and inclusive recruitment policies that accommodate persons with disabilities
Support for newcomers and refugees - Does not require Canadian work experience
Support for youths - Offers on-the-job training tailored to youth - Offers mentorship, coaching and/or networking opportunities for youth
Support for Indigenous people - Offers mentorship, coaching and/or networking opportunities for Indigenous workers
Support for mature workers - Applies hiring policies that discourage age discrimination
Supports for visible minorities - Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)
04Requirements
Languages: French
Education: No degree, certificate or diploma
Experience: 1 to less than 7 months
Work conditions and physical capabilities - Attention to detail - Standing for extended periods
Personal suitability - Organized - Team player - Time management
Who can apply - a Canadian citizen - a permanent resident of Canada - a temporary resident of Canada with a valid work permit
05Benefits
Other benefits - Other benefits
06How to apply
Apply online at youthfuturejobs.ca/jobs/cook-saint-georges-slkt/go
Printed from youthfuturejobs.ca/jobs/cook-saint-georges-slkt on November 2, 2026
Work must be completed at the physical location. There is no option to work remotely.
Work setting - Restaurant
Tasks - Prepare and cook complete meals or individual dishes and foods - Clean kitchen and work areas - Ensure that local health and sanitation regulations are carried out - Co-ordinate activities with other work units or departments - Cook
Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for persons with disabilities - Applies accessible and inclusive recruitment policies that accommodate persons with disabilities
Support for newcomers and refugees - Does not require Canadian work experience
Support for youths - Offers on-the-job training tailored to youth - Offers mentorship, coaching and/or networking opportunities for youth
Support for Indigenous people - Offers mentorship, coaching and/or networking opportunities for Indigenous workers
Support for mature workers - Applies hiring policies that discourage age discrimination
Supports for visible minorities - Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)
What you need
Languages: French
Education: No degree, certificate or diploma
Experience: 1 to less than 7 months
Work conditions and physical capabilities - Attention to detail - Standing for extended periods
Personal suitability - Organized - Team player - Time management
Who can apply - a Canadian citizen - a permanent resident of Canada - a temporary resident of Canada with a valid work permit
