Posting ID YC-WJA947 · Posted Jul 10, 2026 · Published for 116 days · 2 vacancies
01Posting details
Posting ID
YC-WJA947
Status
Active until cancelled
Posted
Jul 10, 2026
Published for
116 days
Vacancies
2
Job type and hours
Full-time · On-site · 32 hours per week
Wage
$37.00/hour
Language of work
English
Education
Secondary (high) school graduation certificate
Work experience
1 year to less than 2 years
Operating name
Dairy Queen Duncan
Legal name
Lloyd Moulton Ltd.
Industry
Accommodation and food services
02Work location
328 Trans Canada Hwy, Duncan, BC V9L 3R2
03Job description
Dairy Queen Duncan has 2 openings for Restaurant Manager in Duncan, BC — permanent, full-time, starting as soon as possible.
What you’ll do • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies. • Evaluate daily operations. • Plan and organize daily operations. • Recruit staff. • Set staff work schedules. • Supervise staff. • Train staff. • Balance cash and complete balance sheets, cash reports and related forms. • Conduct performance reviews. • Cost products and services. • Organize and maintain inventory. • Ensure health and safety regulations are followed. • Address customers' complaints or concerns. • Manage events.
04Requirements
• Language of work: English • Education: Secondary (high) school graduation certificate • Experience: 1 year to less than 2 years
05About Dairy Queen Duncan
Operated by Lloyd Moulton Ltd.
06How to apply
Apply online at youthfuturejobs.ca/jobs/restaurant-manager-duncan-hs3u
Printed from youthfuturejobs.ca/jobs/restaurant-manager-duncan-hs3u on November 2, 2026 · Posting ID YC-WJA947
Dairy Queen Duncan has 2 openings for Restaurant Manager in Duncan, BC — permanent, full-time, starting as soon as possible.
What you’ll do • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies. • Evaluate daily operations. • Plan and organize daily operations. • Recruit staff. • Set staff work schedules. • Supervise staff. • Train staff. • Balance cash and complete balance sheets, cash reports and related forms. • Conduct performance reviews. • Cost products and services. • Organize and maintain inventory. • Ensure health and safety regulations are followed. • Address customers' complaints or concerns. • Manage events.
What you need
• Language of work: English • Education: Secondary (high) school graduation certificate • Experience: 1 year to less than 2 years
