Posted Nov 9, 2026 · Published for 2 days · 1 vacancy
01Posting details
Closes
Nov 23, 2026
Posted
Nov 9, 2026
Published for
2 days
Vacancies
1
Job type and hours
Full-time · On-site · 40 hours per week
Wage
$36.00/hour
Language of work
English, French
Education
Secondary (high) school graduation certificate
Work experience
1 year to less than 2 years
Operating name
Seau De Crabe
Industry
Accommodation and food services
NOC
63200
02Work location
Montréal-Nord, QC H1G 1K7
03Job description
Work must be completed at the physical location. There is no option to work remotely.
Tasks - Co-ordinate special events - Plan menus and estimate food requirements for their realization - Requisition food and kitchen supplies - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Manage kitchen operations
Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for persons with disabilities - Participates in a government or community program or initiative that supports persons with disabilities
Support for newcomers and refugees - Participates in a government or community program or initiative that supports newcomers and/or refugees
Support for youths - Participates in a government or community program or initiative that supports youth employment - Offers mentorship, coaching and/or networking opportunities for youth - Provides awareness training to employees to create a welcoming work environment for youth
Support for Indigenous people - Participates in a government or community program or initiative that supports Indigenous people
04Requirements
Languages: English or French
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Who can apply - a Canadian citizen - a permanent resident of Canada - a temporary resident of Canada with a valid work permit
05How to apply
Apply online at youthfuturejobs.ca/jobs/cook-montreal-nord-8fmo/go
Printed from youthfuturejobs.ca/jobs/cook-montreal-nord-8fmo on November 10, 2026
Work must be completed at the physical location. There is no option to work remotely.
Tasks - Co-ordinate special events - Plan menus and estimate food requirements for their realization - Requisition food and kitchen supplies - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Manage kitchen operations
Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for persons with disabilities - Participates in a government or community program or initiative that supports persons with disabilities
Support for newcomers and refugees - Participates in a government or community program or initiative that supports newcomers and/or refugees
Support for youths - Participates in a government or community program or initiative that supports youth employment - Offers mentorship, coaching and/or networking opportunities for youth - Provides awareness training to employees to create a welcoming work environment for youth
Support for Indigenous people - Participates in a government or community program or initiative that supports Indigenous people
What you need
Languages: English or French
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Who can apply - a Canadian citizen - a permanent resident of Canada - a temporary resident of Canada with a valid work permit
