Posting ID YC-SPY767 · Posted Jun 13, 2026 · Published for 143 days · 2 vacancies
01Posting details
Posting ID
YC-SPY767
Status
Active until cancelled
Posted
Jun 13, 2026
Published for
143 days
Vacancies
2
Job type and hours
Full-time · On-site · 35 hours per week
Wage
$31.00/hour
Language of work
English
Education
Secondary (high) school graduation certificate
Work experience
1 year to less than 2 years
Operating name
White Spot
Legal name
White Spot Limited
Industry
Accommodation and food services
02Work location
3025 Lougheed Hwy suite 500, Coquitlam, BC V3B 6S2
03Job description
White Spot has 2 openings for Restaurant Manager in Coquitlam, BC — permanent, full-time, starting as soon as possible.
What you’ll do • Determine type of services to be offered and implement operational procedures. • Balance cash and complete balance sheets, cash reports and related forms. • Conduct performance reviews. • Cost products and services. • Enforce provincial/territorial liquor legislation and regulations. • Organize and maintain inventory. • Ensure health and safety regulations are followed. • Negotiate arrangements with suppliers for food and other supplies. • Negotiate with clients for catering or use of facilities. • Participate in marketing plans and implementation. • Address customers' complaints or concerns. • Provide customer service. • Plan, organize, direct, control and evaluate daily operations.
04Requirements
• Language of work: English • Education: Secondary (high) school graduation certificate • Experience: 1 year to less than 2 years
05Benefits
• Dental plan • Health care plan
06About White Spot
Operated by White Spot Limited
07How to apply
Apply online at youthfuturejobs.ca/jobs/restaurant-manager-coquitlam-v18q
Or email the employer at whitespotjobs@mail.com
Printed from youthfuturejobs.ca/jobs/restaurant-manager-coquitlam-v18q on November 2, 2026 · Posting ID YC-SPY767
White Spot has 2 openings for Restaurant Manager in Coquitlam, BC — permanent, full-time, starting as soon as possible.
What you’ll do • Determine type of services to be offered and implement operational procedures. • Balance cash and complete balance sheets, cash reports and related forms. • Conduct performance reviews. • Cost products and services. • Enforce provincial/territorial liquor legislation and regulations. • Organize and maintain inventory. • Ensure health and safety regulations are followed. • Negotiate arrangements with suppliers for food and other supplies. • Negotiate with clients for catering or use of facilities. • Participate in marketing plans and implementation. • Address customers' complaints or concerns. • Provide customer service. • Plan, organize, direct, control and evaluate daily operations.
What you need
• Language of work: English • Education: Secondary (high) school graduation certificate • Experience: 1 year to less than 2 years
What you get
• Dental plan • Health care plan
Where you would work
3025 Lougheed Hwy suite 500, Coquitlam, BC V3B 6S2
